Finding Gyeongju Favorite Restaurant in South Korea

Gyeongju favorite restaurant is probably one of the most desired destination for for people visiting Gyeongju city along with the historical sites. Gyeongju is very popular among tourists visiting South Korea. What makes this city special is because it was the capital of Shilla Kingdom, one of the great Three Kingdoms ruling in Korea’s history (the other two being Goguryeo and Baekje, and later those three were reunited together under the Kingdom of Shilla). The whole city itself has been designated as historic city by UNESCO World Cultural Heritage. Throughout the town, there are a lot of historic sites and relics we can witness ourselves as the remains of the one ruling Kingdom in Korea Peninsula. Gyeongju is one of several travel destinations that adds flavor to south korea tourism. Eyeing the good opportunity to attract more foreign tourists, Korean government has several programs including Visit Korea year in 2012. Because of the increasing number of tourists who travel to south korea, business in South Korea is getting busier, especially restaurants.

Gyeongju  favorite restaurant

Gyeongju city is very popular travel destination because of the abundant historical remnants from the Shilla Dynasty. A lot of city in South Korea are popular because of their specialty culinary, but Gyeongju city is the opposite. People who visit Gyeongju probably do not have culinary tour in their mind because the main focus will be the historic sites and museum. Although there is no famous specialty dish from Gyeongju, there are several edible items that are famous for being the origin food of Gyeongju. They are hwangnam ppang and gyeongju ppang. Hwangnam ppang is a bread with silky and smooth red bean paste inside the this pastry shell, while gyeongju ppang is also filled with red bean paste like hwangnam ppang but enclosed by two thin barley pancakes. They can be bought from food booth at train station and several places spread throughout the city, but it will taste better if you buy it fresh from the bakery. The other dish which you can find in local restaurants seafood. Instead of cooked dish, Gyeongju favorite restaurant often serves fresh seafood like raw fish. Raw sliced fish or sashimi (in Korean: hwe), is made by slicing a fish that is caught after you order the dish. The fishes are usually freshly caught and brought to the restaurant to be served, so the freshness is guaranteed.

Gyeongju Famous Drinks

Gyeongju is known for Gyeodong Beopju, a mild rice wine made from glutenous rice and spring water. If you are curious for the taste, you can taste it at Gyeongju favorite restaurant.

Looking for Jeju Favorite Restaurant

Jeju favorite restaurant is probably the most hunted destination for culinary expert tourists. Jeju Island or also called as Jeju-do, is the biggest separate island in South Korea and is a favorite destination for vacation even for Korean people themselves and recently has been a favorite destination for foreign tourists too. With the trend of hallyu wave (also known as Korean Wave), people from all around the world are attracted to south korea tourism. Eyeing the good opportunity to attract more foreign tourists, Korean government has several programs including Visit Korea year in 2012. Because of the increasing number of tourists who travel to south korea, business in South Korea is getting busier, especially restaurants.

Jeju  favorite restaurant

Jeju is an island and thus the culinary is mostly consisting of seafood. Instead of cooked dish, Jeju favorite restaurant at the seaside often serves fresh seafood like raw fish. Raw sliced fish or sashimi (in Korean: hwe), is made by slicing a fish that is caught after you order the dish. So the freshness is guaranteed. There are various types of fish you can find in seaside restaurants, some are eaten raw and some are made into a cooked dish. A popular fish dish for Korean people is Mae Un Tang, a spicy fish stew. Aside of fish, seaside restaurants also serve sea snails, clams and abalone in raw. They are eaten with either gochujang (spicy red pepper paste) or special sauce. Abalone or jeonbok, can be made into abalone porridge instead of just eaten raw. Abalone porridge or jeonbok jook is Korean people favorite, with the soft and subtle taste and savory flavor. Aside of seafood, another specialty food from Jeju is heuk dwaeji (Jeju black pork). It is usually served in barbeque style, grilled with additional savory sauce, usually made with myeolchi or anchovy stock.

Jeju-do Women Divers

Those fresh sea products mentioned above, especially for abalone, are not caught by boat but by women in diving suit. They are called hae nyeo (literal meaning: sea woman).Korean female divers are one of several interesting culture we can find in Jeju island. They are expert in diving and have strong stamina. We can spot several hae nyeo at the coast of Jeju when they just caught sea products with net bag placed at their back. If you want restaurant that guarantee you their freshest sea products, you should go to restaurant run by these women divers themselves. You can find one called hae nyeo eui jib (meaning: house of hae nyeo). Hopefully in the next trip you will find your Jeju favorite restaurant.

Halal or Non Halal? Where Can You Find Seoul Favorite Restaurant?

Seoul favorite restaurant is the place that many tourists sought. Seoul, the capital city of South Korea, now becomes one of the most visited cities in the world. Seoul is known for its beautiful view and unique tradition. Plus, the world is now crazy about K-Pop or Korean Pop. Many girls are mesmerized by many charming Korean singers and actors. That is why South Korea, particularly Seoul, is now often visited by many foreign tourists. When the foreign tourists go to Seoul, they will wish to have some authentic Korean dishes such as bulgogi and probably some dishes with kimchi in it. Well, of course you can get that in Seoul and the good thing about culinary journey in Seoul is that you can also try any kind of cuisine in this city. You can find Asian cuisine, Western cuisine, and even Italian cuisine in Seoul. All you have to do is picking the best Seoul favorite restaurant, like below.

1.     Goseumdochi

Goseumdochi is one of the most popular restaurants in Seoul. The restaurant was established in early 2012. It is relatively new but it has already hundreds of loyal customers. The concept of this restaurant is Korean Japanese Western fusion dishes. The customers love to eat it this restaurant because of the foods are incredibly delicious and the atmosphere in the restaurant is very comfortable. It is decorated so well with calm lighting and simple decor. The signature dished in this restaurant is its delicious Pork Tonkatsu and its demi-glace Hamburger Steak. They can spoil your tongue with a unique flavor of Korean Japanese Western fusion. If you want to go to this restaurant, its address is 548-4 Sinsa-dong, Gangnam-gu, Seoul. It opens every day starts from 11:30 a.m.-9:30 p.m.

2.     Pizzeria d'Buzza

Wanna try some pizza with Korean touch? This Pizzeria d'Buzza can be your absolute destination. The pizzeria serves you with a lot of variation of pizza start from pure Margherita pizza to a delicious calzone. The name Pizzeria d'Buzza means “pizza for the rich”. However, do not worry because the price is very affordable. If you want to try to eat some mouth watering pizza in this restaurant, you can come to 743-33 Hannam-dong, Yongsan-gu, Seoul. The restaurant opens every day starts from 11:30 a.m.-10:30 p.m.

Beside of the two restaurants above, Seoul still has a lot of great restaurants. However, two restaurants above are definitely on the list of Seoul favorite restaurant.